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Tandoori smoked fresh monkfish marinated in fenugreek leaves and tumeric

Tandoor smoked salmon fillets marinated with dill, fennel, ginger & honey

Tandoor smoked tiger prawns marinated in sun-dried tomatoes, ginger & saffron

Tandoor smoked tiger prawns marinated in garlic & indian herbs

Tandoor smoked frenched marinated chicken drumette

Tandoori smoked marinated chicken breast fillets

Tandoor smoked marinated bone-in chicken

Tandoor smoked chicken pieces marinated in hung yoghurt, peppercorn & honey

Tandoor smoked chicken pieces marinated in creamy pistachio paste encrusted with crushed pistachios

Murgh Tikka with sauteed garlic, green chilli, pepper and a hot chilli sauce

Tender lamb cubes marinated in a well rounded spice blend with pineapple

Tandoor smoked skewers of spiced and herbaceous mince lamb

Tandoor smoked lamb chops marinated in honey, ginger, lime & spices

Succulent Tandoor smoked marinated duck breast fillets

Pastry filled with spice chicken, lamb or vegetables

Fried Patties made with spinach, peas & potatoes stuffed with goats cheese

Pan fried spiced potato patties served with chickpeas, yoghurt, tangy taramind sauce & pomegrante seeds

Batons of Indian cottage cheese with sauteed garlic, green chilli, peppers and a hot chilli sauce

Tandoor smoked Indian cheese with Indian mixed pickle

Spiced potato & chickpea samosa served with a cooling mixed yoghurt & tangy taramind sauce

Indian fritters made with mixed vegetable marinated in aromatic herbs & Indian spices

Tandoor smoked broccoli served with a mango ginger yoghurt & pomegranate seeds

Chicken Tikka in the traditional tomato, almond, coconut and fresh cream sauce

Chicken pieces in a Niligri paste made with curry leaes, min, coriander, garlic & ginger

Chicken Tikka in a sauce with smoked garlic, cashew nuts & a blend of indian spices

Tandoori chicken in the famous buttery (nuts) Indian sauce

Chicken with mince lamb in herb & spiced sauce

Chicken breast fillets in a tumeric & fenugreek sauce

Chicken breast fillets in a roasted Indian whole spice sauce

Tandoor smoked chicken breast fillets in a velvety sauce made with cashew nuts, tomatoes & a mild spice blend

Lamb cubes simmered in it's own jus & Indian spices

Lamb cubes in a rich sauce with Kashmiri red chilli

Lamb cubes in a rich sauce with curry leaf, peppercorn, roasted chilli and a touch of coconut milk

Lamb cubes in a bold sauce made with a unique spice blend inspired by Rajasthan style cooking

This regal dish is inspired by the Royal Kitchens of Nizam

Slow cooked lamb shank in chef's unique spiced sauce

Lamb cubes simmering in its own jus infused in a Nazami spice blend crafted with 25 different spices.

Scottish salmon in a mustard seed & curry leaf sauce

Tiger prawns sauteed in herbs, Indian spices & garlic

Monkfish in a traditional Goan sauce made with curry leaves, mint & coriander

Tiger prawns in a sweet mango chutney based Indian sauce

Tiger prawns in a Goan sauce made with curry leaves, mint & coriander

Bengali Tiger Prawn curry cooked in a coconut creamy sauce infused with a selection of spices including mustard seeds & curry leaves

Mix of vegetables in the traditional jalfrezi sauce

Medium spiced curry with green pepper, ginger & garlic

Paneer Tikka in the traditional tomato, almond, coconut & cream fresh cream sauce

Indian Cottage cheese in a buttery (nuts) Indian sauce

Chicken Breast fillets marinated in hung yoghurt, peppercorn & honey

Marinated bone-in chicken

Chicken breast fillets marinated in creamy pistachio paste encrusted with crushed pistachios

Chicken breast fillets marinated in roasted paprika

Skewer of marinated chicken pieces, peppers & onions

Lamb chops marinated in honey, ginger, lime & spices

Tender lamb cubes marinated in a well rounded masala spice blend with pineapple

Succulent duck breast fillets marinated in a chilli masala

Fresh Monkfish with fenugreek leaves & turmeric

Skewer of marinated Indian cottage cheese, peppers,onions

Salmon marinated with dill, fennel, ginger & honey

Tiger Prawns marinated in sun dried tomatoes, saffron & ginger

Lamb Boti Kebab, Traditional Chicken Tikka, Seekh Kebab & Tandoori Chicken

Onion fritter spiced with cumin, coriander seeds & tumeric

Black lentils, red kidney beans in a butter & cream sauce

Selection of five different types of lentils with garlic and our unique spice blend

Potatoes sauteed in a traditional spice blend

Potatoes & cauliflower sauteed in a traditional spice blend

Sauteed spinach with potatoes and our unique spice blend

Cauliflower sauteed in our unique spice blend

Okra sauteed in our unique spice blend

Mushroom sauteed in our unique spice blend

Aubergine stir fried with onion, garlic & coriander

Smoked aubergine with garlic and our unique spice blend

Vegetables cooked in a medium sauce

Chickpeas in a well rounded masala sauce

Spinach sauteed with garlic & our unique spice blend

Indian cheese & spinach sauteed in our unique spice blend

Indian cheese & peas in a creamy garam masala sauce

Saffron infused aromatic basmati rice layered with chicken in a rich Indian sauce

Saffron infused aromatic basmati rice layered with King Prawns in a rich Indian sauce

Saffron infused aromatic basmati rice layered with lamb in a rich Indian sauce

Saffron infused aromatic basmati rice layered with vegetables in a rich Indian sauce

Basmati rice sauteed with egg

Basmati rice sauteed with grated coconut and curry leaves

Basmati rice sauteed with fresh lemon juice

Basmati rice sauteed with mushroom

Basmati rice sauteed with mixed vegetables

Basmati rice sauteed with spiced mince lamb

Stuffed with almonds & sultanas

Stuffed with spiced minced lamb

Naan topped with garlic & coriander

Roti, Plain Naan, Lasooni Naan

A refreshing yoghurt sauce, Price per tub.

Italy... Aromas of white peach, pear and flowers. The palate is fresh and not to dry, and clean as a whistle all the way through to the sparkling finish

France.... A pinot noir-based champagne of real elegance, plus aromas of pear and vanilla. The dry fresh palate shows toasty notes and flavours of hazelnuts on the intense finish.

France.... Elegant yet full of character. Pretty red berry aromas lead to a delicate palate of summer fruits and herbs finishing crisply dry and refreshing.

France... Fresh and vibrant, opening with notes of citrus peel, white flowers and orchard fruits, followed by more savoury nutty flavours and a touch of spice on the racy finish.

Spain.. Fresh & dry with well defined fruity aromas of peach & apple with floral notes. Fresh & rounded in the mouthwith a long smooth aftertaste of flowers & fruit.

Chile.... Aromas of gooseberry and elderflower, leading to a refreshing medium-bodies palate, with green apple fruit flavours and a citrus kick on the finish

Argentina.... A sophisticated dry, elegantrendition of this aromatic grape variety combining minerality with white peach and floral notes such as a rose and jasmine

South Africa... Crisp yet generous with tropical fruit character reined in by citrus and underlying mineral notes.

Italy.... Very clean and nicely balanced with a floral aroma, good medium weight in the mouth and a refreshing drink.

France... Bursting with flavours of apricot and peach plus elegant floral notes. The palate is round with a refreshing acidity.

Spain... Fresh aromas and flavours of pineapple and green apple with a delicate floral notes Medium bodied and crisp.

France, Aromatic rose of white flowers and stone fruits, soft and round on the palate, fruity with a savoury finish

South Africa, Bright tropical flavours with enticing notes of fennel on the finish. Perfectly balancing freshness and power.

Chile, Sutle aromas of pear, apples and citrus, alongside floral and toasted hazelnut notes. A component aged on lees brings weight and texture, balanced by citrus freshness.

Lebanon, Fresh and elegant, combining notes of honeysuckle with ripe stone fruit flavours and a hint of smoke from the oak.

France, Fresh classic nose with notes of green apple, hawthorn, and minerals. Crisp on the palate while displaying good depth of flavour and a long dynamic finish.

Spain, Complex ripe fruit aromas with subtle spicy hints of vanilla and caramel thanks to five months in oak. Rounded and well balanced in the mouth with a full, long aftertaste.

Chile, Offering uncommon ripeness and purity with blackberry and cassis fruit offset by intruiging cedar, mineral and truffle notes, this impressive Carmenere is round, juicy and deliciously smooth.

Italy, Smooth, easy drinking Merlot with plum and red cherry fruit and a hint of dark chocolate on the finish.

Spain, High aromatic intensity with initial hints of mineral violets and ripe red berries. Notes of Indian ink and subtle nuances of new oak, tobacco and breadcrumbs. In the mouth, a silky attack, fresh with a variety, full mouthfeel.

Australia . Good punchy Shiraz aromas of mulberry and plu, supported by hints of vanilla and coffee oak. The palate is juicy, spicy and satisfying with a rounded finish.

France, Medium to full bodied, the bright fresh cherry and berry fruit is followed by a savoury earthy note and lifted by floral peppery aromas. The Tannins are silky and well rounded and the finish is fresh.

Spain, A classic style of Rioja with strawberry, blackberry and rhubarb fruit flavours taking on a vanilla and cocoa smoothness during twelve months on oak barrels.

Argentina, Fresh raspberry aromas complement Malbec's trademark, floral violets notes on the nose. The palate is round and soft with just a hint of vanilla with a hint of liquorice and spice on the finish.

Lebanon. Dark red and black fruits dominate this mellow and well rounded wine, with warming notes of spices and liquorice that linger on the finish.

South Africa, Vibrant notes of cherries and reaspberries, with a hint of cedar and vanilla from the oak ageing. The palate has a rich red fruit and the savouriness typical of the variety.

France, Strawberry fruited and creamy textured, this is a joyously ripe, juicy pinot with a good deal of cool climate finesse.

France, Archetypal Pomerol, displaying a combination of ripe cherry fruit, toasty oak and supple, fleshy tannins with a hint of clove on the finish.

Italy, Jam packed with the ripe strawberry and raspberry fruit. The finish is long, lingering, and clean with a fine acidity.

Lebanon Intense flavours of red berries are followed by peppers, spicy notes, with a crisp and refreshing finish.